Sunday, August 12, 2012

FRENCH CHERRY PIE RECIPE


FRENCH CHERRY PIE RECIPE
CHERRY PIE RECIPE INGREDIENTS
  • 1 (6 oz.) pkg. cream cheese
  • 1/2+ c. powdered sugar
  • 1/2 tsp. granulated sugar
  • 1/2 pt. heavy cream, whipped
  • 1 (1 lb. 4 oz.) can cherry pie filling
  • Baked pie shell or baked graham cracker shell
CHERRY PIE RECIPE INSTRUCTIONS
First of all cream together first 3 ingredients. And then add to whipped cream. Next is to Pour into pie shell and top with cherry filling. Chill at least 3 hours...and the cherry pie recipe is ready..nice ! Bon apetit !